Best served immediately for creamy, luscious texture.

Store leftovers in an airtight container in the fridge for up to 2 days.

Reheat gently on the stove with a splash of cream or milk to restore creaminess.

Variations

Veggie Boost: Add sautéed bell peppers, mushrooms, or spinach for extra color and nutrition.

Cheesy Upgrade: Top with shredded mozzarella before serving for a gooey finish.

Spicy Cowboy: Add smoked paprika or hot sauce for a bolder flavor.

FAQ

Q: Can I use chicken thighs instead of breast?
Yes! Thighs are juicier and work perfectly in this recipe.

Q: Can this be made ahead?
You can cook the chicken and pasta separately, then combine and heat the sauce just before serving.

Q: Can I use a lighter cream substitute?
Yes, half-and-half or a mix of milk and cream cheese works, but the sauce will be slightly less rich.