Chicken Mushroom Wild Rice Soup with Crispy Bacon

Sprinkle with crispy bacon and fresh parsley before serving.

Serve with warm crusty bread or garlic toast for a complete, comforting meal.

Tips & Variations

Extra Flavor: Add a splash of white wine while sautéing vegetables for deeper flavor.

Vegetarian Option: Replace chicken with tofu and use vegetable broth.

Make Ahead: Soup can be stored in the fridge for up to 3 days; reheat gently and add cream just before serving.

Texture: For a thicker soup, add an extra tablespoon of flour or reduce broth slightly.

Details

Prep Time: 15 minutes

Cook Time: 40 minutes

Total Time: 55 minutes

Servings: 4–6