Best enjoyed fresh from the oven while crispy and gooey.
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the oven to restore crispiness.
Variations:
Swap the ground beef for cooked shredded chicken or taco-seasoned tofu.
Add jalapeños or chopped bell peppers for a spicy kick.
Use different cheeses like pepper jack or Monterey Jack for extra flavor.
FAQ:
Q: Can I make these ahead of time?
A: Yes, assemble the sticks and refrigerate for a few hours. Bake just before serving.
Q: Can I freeze them?
A: Yes, assemble and freeze on a baking sheet. Once frozen, transfer to a freezer bag. Bake from frozen, adding a few extra minutes.
Q: Can I use homemade dough?
A: Absolutely! Any pizza or crescent-style dough works well.
