Serve with pickles or coleslaw for extra crunch.
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat gently on the stove or microwave.
Variations
Swap ground chicken for ground turkey or beef for a different flavor profile.
Add jalapeños or hot sauce for an extra spicy version.
Top with crispy bacon for added texture.
FAQ
Q: Can I make this ahead of time?
A: Yes! Prepare the chicken mixture, cool completely, and refrigerate. Reheat before assembling on buns.
Q: Can I use low-fat cream?
A: Yes, but the sauce may be slightly less rich and creamy.
