Brazilian-Style “Creamy” Lemonade

Serve immediately for the best flavor and freshness.

Store leftovers in the refrigerator for up to 24 hours. Shake or stir before serving, as separation may occur.

For a frothier texture, blend ice directly with the lemonade.

Variations

Sparkling Version: Substitute half the water with sparkling water for a fizzy twist.

Coconut Creamy Lemonade: Add ¼ cup coconut milk for a tropical flavor.

Sugar-Free Option: Use unsweetened condensed milk alternatives or a sugar-free sweetener.

FAQ

Can I use lemons instead of limes?
Yes, though limes give the authentic Brazilian flavor.

Is it very sweet?
Sweetened condensed milk makes it rich and creamy. Adjust with extra water or less milk if you prefer a lighter taste.

Can I make it ahead of time?
It’s best served fresh, but you can prepare the base and refrigerate for a few hours before adding ice and serving.