Black Forest Cheesecake

Introduction

Decadent, rich, and irresistibly chocolatey, this Black Forest Cheesecake combines a chocolate cookie crust, creamy chocolate cheesecake, and luscious cherry topping. It’s perfect for celebrations, dessert tables, or anytime you crave a show-stopping treat.

Ingredients
For the Crust:

200g chocolate cookie crumbs

100g unsalted butter, melted

For the Cheesecake Filling:

600g cream cheese, softened

200g granulated sugar

3 large eggs

200ml heavy whipping cream

2 teaspoons vanilla extract

150g dark chocolate, melted and cooled

For the Cherries:

300g fresh cherries, pitted

2 tablespoons kirsch (cherry brandy) or cherry juice

For Cherry Topping:

1 tablespoon cornstarch

2 tablespoons water

Garnish:

Whipped cream

Chocolate shavings

How to Make