Bacon-Wrapped Smokies with Brown Sugar and Butter
A perfect appetizer or party snack! Sweet, salty, and buttery, these bacon-wrapped smokies are irresistible finger foods that disappear fast at gatherings. Ingredients 1 pound bacon, cut into thirds 1 pound Lil’ Smokies (small sausages) 1 stick (½ cup) butter ½ cup brown sugar (optional for extra sweetness) How to Make 1️⃣ Preheat Oven