Foods That Lose Their Quality in the Fridge
Some foods are sensitive to cold temperatures. Storing them in the refrigerator can alter flavor, texture, or nutritional value. 🍌 Fruits and Vegetables Sensitive to Cold Food What Happens in the Fridge Best Storage Bananas Turn black, ripening stops Room temperature Avocados Ripening slows down Room temperature until ripe Tomatoes Lose flavor, become mealy Countertop, … Read more