Lime & Mango Puff Pastry Tartlets: Tropical Sunshine in Every Bite

Introduction:
Crisp puff pastry cups filled with tangy lime cream and crowned with fresh mango chunks — these tartlets are a tropical delight perfect for summer gatherings or a sweet treat to brighten any day. Light, vibrant, and indulgent, they’re as visually stunning as they are delicious.

Ingredients (Makes 12 Tartlets):

For the Shells:

1 sheet puff pastry 🥐

1 egg, beaten 🥚

For the Filling:

½ cup sweetened condensed milk 🍶

¼ cup lime juice 🍋

1 tsp lime zest

½ cup whipped cream

For the Topping:

1 ripe mango, cubed 🥭

Sprinkle of lime zest ✨

How to Make:

1. Bake the Shells: