Introduction

Chicken Parmesan is a beloved Italian-American classic: tender, crispy chicken topped with savory tomato sauce, melted cheese, and aromatic basil. Perfect for a hearty weeknight dinner or a special meal, this recipe is simple yet indulgent.

Ingredients

1/4 cup chopped fresh basil

2 teaspoons olive oil

1/2 cup grated provolone cheese

Salt and freshly ground black pepper, to taste

1/2 cup prepared tomato sauce

2 large eggs

1 lb (450g) boneless, skinless chicken breasts

1/2 cup all-purpose flour

1 cup breadcrumbs (Italian seasoned preferred)

1/4 cup grated Parmesan cheese

Additional olive oil for frying

How to Make