Introduction

The Woolworth Icebox Cheesecake is a vintage dessert that became famous in the mid-20th century when Woolworth’s lunch counters served it as a customer favorite. Light, creamy, and refreshingly tangy, this no-bake cheesecake is made with simple pantry staples. Perfect for summer gatherings, holidays, or anytime you want a nostalgic treat without turning on the oven.

Ingredients

1 (3 oz) package lemon Jell-O

1 cup boiling water

8 oz cream cheese, softened

1 cup granulated sugar

1 tsp vanilla extract

1 (12 oz) can evaporated milk, well chilled

1½ cups graham cracker crumbs

½ cup unsalted butter, melted

2 tbsp sugar (for crust)

How to Make

Prepare the Jell-O: