Oil-Based Moist Chocolate Cake

A super rich, ultra-moist chocolate cake that melts in your mouth. Perfect for birthdays, celebrations, or any time you crave decadent chocolate goodness.

Ingredients

3 cups (375g) all-purpose flour

3 cups (600g) sugar

1 cup (120g) cocoa powder (unsweetened)

1 tbsp baking powder

2 tsp baking soda

1½ tsp salt

1½ cups (360ml) vegetable oil (sunflower or canola)

1½ cups (360ml) buttermilk (or milk + 1½ tbsp vinegar/lemon juice)

1½ cups (360ml) hot water or hot coffee

3 large eggs

1 tbsp vanilla extract

Instructions